The Terroir Collection Single Origin Favorites Sample Pack 🌍
Embark on an epic tasting adventure across the world’s most celebrated coffee growing regions with our The Terroir Collection Single Origin Favorites Sample Pack 🌍. This collection features six distinct coffees, each telling a story of unique altitude, soil, and processing methods.
Every selection in this pack is a single origin superstar, freshly roasted and meticulously ethically sourced from smallholder farmers and cooperatives committed to sustainable, quality-focused practices. This is the ultimate way to experience the pure, unadulterated flavor profiles that make specialty coffee a global passion. Each box contains six individual 2oz packs of our most popular single-origin roasts, perfectly proportioned for sampling.
Six Origins, Six Unique Tastes:
- Brazil Santos (Medium Roast): An elegant, smooth cup with comforting Cocoa Notes. Sourced from Fazenda Santa Barbara, this coffee utilizes the pulped natural process to deliver a silky, approachable sweetness. (Altitude: 750-1050 M)
- Colombia (Medium Roast): A vibrant, classic Colombian cup with notes of Dried Orange, Berry, and Chocolate. Fully washed and dried in innovative solar dryers, ensuring a clean and fruit-forward profile from the Medellin region. (Altitude: 1300-1500 M)
- Costa Rica (Medium Roast): A sparkling cup featuring Sweet Apple, Raisin, and Honey. Produced by micro-farms in Alajuela using the eco-pulped method, this coffee is known for its clean, refreshing character. (Altitude: 1300-1445 M)
- Ethiopia (Medium-Light Roast): The birthplace of coffee! This Full Natural process highlights complex notes of Milk Chocolate, Fruity tones, and Caramel. Sourced from the Sidama Zone and made from Indigenous Heirloom Cultivars. (Altitude: 1700-1900 M)
- Honduras (Medium-Dark Roast): A comforting and grounding cup with notes of Caramel, Spice, and Brown Sugar. Sourced from the Café Organics Marcala cooperative, this coffee offers a rich, satisfying body. (Altitude: 1300-1700 M)
- Tanzania (Medium-Light Roast): A beautifully delicate and complex cup with bright notes of Pear, Floral, Jasmine, and Strawberry. Fully washed and dried on raised beds, highlighting the refined Bourbon and Kent varietals from the Mbeya region. (Altitude: 1200-1900 M)
Whether you seek the dark sweetness of the Andes or the sparkling florals of Africa, this pack guarantees a rotating experience of the world's finest, freshly roasted coffees.
Pack Includes: 6 individual 2oz bags (total 12oz of coffee).
Focus: Highlighting the distinct characteristics of single-origin coffee.