The Sipi Falls Serenity Uganda Roast 🇺🇬
The Sipi Falls Serenity Uganda Roast 🇺🇬
Discover the elegant complexity of Uganda's high-altitude treasure. Our Sipi Falls Serenity Roast is a journey to the lush, mineral-rich slopes of Mount Elgon, offering a delicate and nuanced coffee experience unlike any other.
This exceptional single-origin coffee is meticulously ethically sourced from the Kapchorwa District, near the breathtaking Sipi Falls, where conditions are perfect for growing superb specialty beans. Cultivated at staggering altitudes of 1,500 to 2,500 meters, the cool air and intense sunlight slow the maturation of the coffee cherries, concentrating their sugars and flavor compounds into an intensely sweet and complex bean.
We feature a blend of classic Ugandan varietals—Bourbon, SL14, SL28, and Blue Mountain—each contributing to the cup's distinct personality. These beans are carefully Fully Washed and Sun Dried to ensure a clean, bright, and vibrant flavor profile that truly expresses the terroir of the region.
Our commitment to quality means these beans are freshly roasted in small batches to a medium-light degree, perfectly highlighting their sophisticated CUPPING NOTES:
- Floral: A refined, aromatic fragrance that delights the senses from the first pour.
- Chocolate: A foundation of delicate, sweet cocoa notes provides a comforting depth.
- Dark Fruits: Hints of plum, raisin, and black cherry create a luscious, memorable finish.
The mouthfeel is characterized by a Light Body and a Mild Acidity, making for an exceptionally smooth, easy-drinking cup that remains refreshing and lively. This is the ideal coffee for the discerning palate, offering complexity without overwhelming intensity.
Choosing our Uganda Roast means supporting the dedicated farmers of the Sipi region who practice sustainable agriculture and receive fair compensation for their premium crop. Experience the tranquility and vibrant flavor of this magnificent East African origin.
CUPPING NOTES: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits
REGION: Sipi, Kapchorwa District, Uganda
ALTITUDE: 1,500-2,500 M
PROCESS: Fully Washed and Sun Dried
Verietals: Bourbon: SL14, SL28, and Blue Mountain